Ham Fried Rice Recipe Instant Pot

But the leftovers are pretty fabulous, so you could just make extra. We like to have it as a side dish and sometimes the main dish, depending on the protein we decide to add!

Instant Pot Chicken Fried Rice Recipe (With images

Today’s instant pot fried rice is such an easy recipe and makes a healthy side dish to so many of your meals.

Ham fried rice recipe instant pot. Home · uncategorized · chinese fried rice recipe. Sautee the chopped 3 cloves of garlic in a little olive oil and 2 tablespoons of butter, add the ham around 1 1/2 cups, sliced of 2 green onion. Forget ordering takeout and make your own instant pot fried rice that tastes better than takeout!

Pressure cook at high pressure for 8 minutes, then 10 minutes natural release. Cover, turn the vent to sealing, and select manual. Sub cooked brown rice at a 1:1 ratio for a healthier ham fried rice.

Another benefit of making your own ham fried rice is that you save a ton of money. Set the manual time to 24 minutes on high pressure. Remove rice and set aside in large bowl.

It is great for having a sunday night dinner, making sandwiches for lunch, adding to breakfast, and it is “special” enough to serve to guests. Make a well in the middle of the rice and add beaten eggs. Add vegetables and pineapple and cook until heated through.

In a large skillet combine ham, chicken broth, pineapple, pineapple juice, soy sauce, worcestershire sauce, and salt and bring to a boil over medium high heat. Add in the eggs to the cleared side of the skillet and stir fry. Use leftover, cooked rice that can be prepared and refrigerated several days ahead of time.

Heather, once a month meals 4 servings. Ham is also inexpensive when you consider how much you get. Add the rice and bean sprouts to the egg mixture and stir continually until the rice is heated completely through.

Lower the heat to medium low and push the mixture off to one side. Set the manual/pressure cook button to 5 minutes. Once they are set, push them to the edges of the pan add more oil, then add the ham.

Seasoned with 1 teaspoon salt,1/2 teaspoon pepper, 1/2 tablespoon fish sauce, 3 tablespoons sweet soy sauce. This fried rice in your instant pot is a straightforward recipe that gives your takeout flavors in under 10 minutes to make. Heat oil in wok or skillet over high heat and add eggs.

Add 1 cup (250ml) cold water and steamer rack in instant pot. Fried rice can be a favorite side dish, or make it a complete meal when you’re wanting lighter fare. This recipe makes quite a lot, so make sure you are using a large skillet.

While rice is pressure cooking, prepare eggs and slice green onions. This instant pot fried rice recipe brings a little jazz to a quick and easy meal with a smattering of ham and pineapple. Heat the oil in a wok or large skillet.

Remove from heat and stir in fresh cilantro. We’re constantly mixing things up and adding in ingredients like broccoli, tomato, pineapple, and cashews. Then add 3 cups of rice with 3 cups of water.

Make sure valve is sealed. Layer the rice bowl on rack. Once they’re softened, add the ham and stir.

Add oil and frozen peas and saute for about a minute before mixing everything together. Then add the beaten eggs and stir for a couple minutes, until they’re cooked through. Taste it and if needed, season with salt and pepper.

Add water and rice to the instant pot. Stir entire pan, mixing egg into rice. This recipe is great for busy weeknights because it only takes 30 minutes to make and it’s easily customizable!

Add oil, garlic and ham and cook for 1 minute until ham starts to brown a little. Garnish with extra when serving, if desired. Turn instant pot to sauté and add sesame oil.

Season your eggs with salt and pepper, lightly beat them, and add them to the pan. Fried rice loaded with ham and veggies that is so delicious it is better than takeout! Cover the pot and secure the lid.

Make a hole in middle of rice, add egg beaters and scramble until cooked. One of my favorite things about this recipe is that it is a great base for adding in so many other ingredients. Make ahead and freezing instructions:

Jump to recipe print recipe. Add in the peas and carrots, onion, garlic. Rinse rice well using a fine mesh sieve.

To cook the rice in the instant pot, measure 1 1/2 cups of rice and 1 3/4 cup of water and stir together in the liner of the instant pot. Season with salt, pepper, and soy sauce. Or of course you can cut it in half if you have a smaller family.

Sauté ham and add eggs, stir until cooked. Consider adding additional vegetables including sauteed onions, asparagus, broccoli, bell peppers, etc. Add in cooked rice, and stir to mix and coat rice with oil and garlic.

Scoop rice into a bowl. The ham comes out juicy and tender and in almost no time. Add the green onions and minced garlic.

Stir until fully heated and rice is broken up. Make stir fry sauce by combining black pepper, sugar, fish sauce and soy sauce in a small bowl. It's also a great way to use up any leftover easter ham!

Add the cooked rice (2 cups), cubed ham (1 cup), diced pineapple (1 cup), soy sauce (2 tablespoons), sesame oil (1 teaspoon), and black pepper to taste. Allow ham fried rice to cool completely and store it in a freezer safe bag, pushing all the air out before zipping closed. If making the rice right before making this recipe (so the rice would be hot) i would suggest spreading the rice out on a cookie sheet so it will cool quickly.

Instant pot ham is such a versatile meal choice. Add the brown rice, water, soy sauce, and chopped pineapple to the instant pot. When time is up let the pot sit for 10 minutes and then move the valve to venting.

And i’m all for that! Stir and cook in the rice function, 12 minutes. Cook and stir until the egg is completely cooked.

Cook on manual high for 6 minutes, npr 6 minutes. Add the cooked rice, cooked peas and carrots, and soy sauce. Add peas, carrots, green onions and water chestnuts and soy sauce to taste (make sure it is coated) stir until cooked then add rice back in and stir while adding.

Add the ham, eggs, and the peas and carrot blend to the oil. Turn instant pot to the saute setting.

Instant Pot Mexican Rice Recipe Rice with beans