Voodoo Rum Bucket Recipe

Making this mixture is as easy as a day at the beach. Pineapple rum mango rum dark rum coconut rum banana rum.

Voodoo Juice Cocktail Recette Boisson et Recette

How to make a voodoo meat bucket with all the instructions and ingredients.

Voodoo rum bucket recipe. Combine freshly cruzan 9 spiced rum with cruzan 151 rum, cruzan vanilla rum and orange juice for a perfect voodoo hurrican. A delicious zesty punch that has a twist of vodka, rum and fruit juices. Then add the cranberry and pinapple juice and top with cruzan dark rum.

Clear ice (.and why it matters!) Be sure to have plenty of straws to go around! Nothing beats drinking out of a (natural) bucket!

Orange juice pineapple juice splash of cranberry juice Below is the recipe so you can make a voodoo juice at home, and in the video you’ll see how the expert bartenders at bolongo bay resort make their voodoo juice recipe. The best way to drink rum in my opinion.

Fill the bucket with ice; Summer party drink for the dispenser. How to make a voodoo meat bucket with all the instructions and ingredients.

That’s right, bucket of rum. A delicious recipe for voodoo juice, with banana rum, pineapple rum, citrus rum, coconut rum, cranberry juice, pineapple juice and orange juice. Malibu rum drinkspool drinksparty drinks alcoholbeach drinksliquor drinksalcohol drink recipessummer drinkscocktail drinksfun drinks.

He is missed by many and he always had a strong love for caribbean travel and good rum. Dark rum (floater) cherry or orange slice (garnish) In a large punchbowl, combine all ingredients, stir.

Simple syrup, bacardi rum, fresh mint leaves, fresh mint leaves and 4 more. Add 1.5 each of pineapple, mango, coconut. Pour all ingredients in chilled.

1 shot bacardi 151 rum 1 shot triple sec 1 shot vodka 1 shot chambord. It smokes and steams and bubbles…and it really is voodoo because, well, 4 kinds of rum. Voodoo meat bucket drink recipe made with rum,triple sec,vodka,chambord,.

Fill bucket (or really large glass) with ice and pour in the pineapple, banana, coconut and citrus cruzan rums. Walk the plank, that is made of coconut,passion fruit,mango flavored rums and juices. Malibu caribbean punch (called voodoo bucket @leslie lippi clare lyon cantina in south lyon, mi).

Halloween pirate’s last call cocktail moore or less cooking food blog. Pour in all rum except for the dark rum; Add crushed ice and rum then stir ensuring that the leaves are distributed all throughout the cocktail.

To pair with the spooky voodoo rum punch and give it a tropical flair, i added fresh pineapple, red and orange sweet peppers, jalapeños, red chile peppers and sprinkled with oregano and red pepper flakes. Then add the cranberry and pinapple juice and top with cruzan dark rum. Add cranberry and pineapple juices, and dark rum;

Every bite is a fun surprise as the red chili peppers blend in with the red sweet peppers. 10 drinks of the island: Great voodoo juice photo by my friend old mango.

You put the rum in the pineapple and drink it all up :) I’m happy we could make this video together. Bacardi rum, ice cubes, maraschino cherries, granulated white sugar and 1 more.

For those of you who like some zing in your tails add a splash bacardi 151 to next rum tail one of the best flamed drinks there is spanish coffee combines kahlua with bacardi 151 to truly making something special and unique this recipe fr the caribou lou is a simple rum and pineapple based tail that was porized by tech n9ne s t is a por vodka tail containing combinations of amaretto frangelico creme de Start with a large glass (preferably a fun container that can hold more than 20 ounces of fluid). It serves at least 3 people and doesn’t taste like there is any alcohol in it at all.

Fill a really large glass with ice and pour in the pineapple, banana, coconut, and citrus cruzan rums. The guys with me in the video, is charles from bigkahunabrew.com, and sadly he has passed away. Float on a layer of spiced rum and garnish with an orange slice and a cherry.

Fill bucket with ice, add all ingredients listed above to your bucket/fishbowl/jar of choice, stir, sip, and party! We’re not going to give away the full recipe, but to tempt your taste buds, here’s a list of the ingredients found in the voodoo bucket: Coquito (traditional puerto rican cordial) just a pinch.

1.5 ounces of each of the following cruzan rum flavors: The second is a local cocktail called the bushwalker made of vodka,light and gold rum, rum cream, kahlua, amaretto and coconut cream. Fill a glass with ice and pour in liquors and mixers.

Top up with crushed ice, add soda, and stir one more time. Once you dip in to this punch you'll be itching for more. Recipe for voodoo punch bucket:

Also lists similar drink recipes. Voodoo meat bucket drink recipe made with rum,triple sec,vodka,chambord,. In a tall highball glass muddle mint with lime juice and simple syrup (you want to muddle just enough to bruise the leaves to release the oils and not tear them).

This would be the ideal drink to have on a very hot day. To prepare a big bucket for two or more, increase each ingredient proportionately. A rum bucket is a plastic container that holds approximately 18 oz of liquid in which we make three different cocktails.

10 drinks of the island Voodoo Punch Bucket packs a punch