Mexican Mule Recipe Easy

The spruce / maxwell cozzi. Stir over medium heat until the sugar dissolves, about 2 minutes.


Mexican Mule Cocktail Recipe Mexican mule, Cocktail

50ml of tequila, jesse uses ocho reposado;

Mexican mule recipe easy. A traditional mexican mule is made with tequila, lime juice, and ginger beer. A tequila moscow mule is a fun twist on the classic. Here are some great, easy recipes for how to make a mexican mule, but feel free to get creative and make something unique.

Mexican tequila mules are here to help you eat and drink in style! Don’t skimp on the lime juice or ginger beer. You guys, tequila is for so much more than margaritas and palomas!

Add the mexican oregano, cinnamon, anise seeds, peppercorns, thyme, clove, and cocoa powder and blend at high speed to make a smooth paste. You've just brought “the party to your next dinner party. Some recipes include simple syrup;

To make a mexican mule: It still includes ginger beer (or ginger ale) and lime, with some spice from a dash of hot sauce (optional) and some jalapeno slice floaters on top. Turn it into a pitcher drink!

If making a batch of mules, prep your ingredients before you start mixing ‘em. In a large pitcher, combine the tequila, lime juice and cooled simple syrup. The main difference here is we’re switching up the vodka for tequila.

The zesty ginger beer, spark of lime, and bold tequila flavor make these mexican mules fantastic cocktails to enjoy on any occasion. You've heard of the moscow mule—well, this mule's got way more kick. This was from my original post all the way back in 2013!

Cook over medium/high heat until boiling. Quick tips for making a mexican mule. Pour first 3 ingredients into mug/glass & stir and briefly stir.

But vodka would work beautifully here as well! Garnish with the lime wheel. 1 dash of angostura bitters

Remove from the heat and let cool completely. Mexican mule recipe by daisy nichols Pour the tequila, lime juice, and ginger beer into a copper mug or serving glass of your choice.

Part of the genius of the mexican mule is the simplicity. The combination of them with the tequila is so beautifully balanced! It is typically just three or four ingredients, and only takes a couple minutes to prepare.

This version uses tequila blanco and jalapenos to give it that extra special flair! Sugar syrup (rich) 2 sugar to 1 water. Once the simple syrup is cooled, discard the serrano.

I served chicken enchilada casserole and churro cream cheese fruit dip which went really great with a mexican mule! Here’s all you have to do to make a mexican mule (or jump right to the recipe): Lime juice (freshly squeezed) 1/3 fl oz.

This golden tequila cocktail is a south of the border twist on the moscow mule. This recipe replaces the vodka that is normally used in a moscow mule and uses tequila instead for a delicious, gingery drink.this recipe is courtesy of bundaberg brewed drinks. The spruce / maxwell cozzi.

The mexican mule is beautiful in it’s simplicity and pale amber glow. This recipe is courtesy of reed’s ginger beer. Cut down on the sugar:

15ml of lime juice, fresh (1 tbsp) ginger beer, to top up; A tequila mule is the perfect cocktail to go along with any mexican themed menu. This yummy mexican mule recipe with jalapeno is easy to make and delicious to drink!

I replaced the ginger beer with ginger kombucha. Add ice cubes, and garnish with lime. Try it with tequila instead and you’ve got yourself a mexican mule.

Don't mix up a big batch of mexican mules unless you're serving them promptly. Swap that vodka for espolon blanco, and mix with ginger beer and lime juice. A twist on the classic moscow mule.

It seemed like all of a sudden, moscow mules got super trendy and were on every cocktail menu. Mexican mule, mule cocktail, spicy cocktails. How i made a healthier mexican mule:

Mainly for garnish since they are so pretty, but they also seep. It's refreshing and full of lime and ginger flavor. And with only 3 steps, it’s as easy as it gets, and perfect for hosting.

Top with ginger beer and fill glass with a crown of crushed ice. Now stir in a shot of golden tequila that’s been lightly aged in an old whiskey barrel. Stored in the refrigerator they will keep for about a week.

Quadruple the recipe (or multiply it by six) to turn this festive mule into a mexican mule pitcher. These taste best with a little fizz! Muddle a couple of jalapeƱo slices in the bottom of the mug with a splash of ginger beer before you mix your cocktail.

The traditional barware for mules are copper mugs. Use immediately or let cool to room temperature then place in jar and store in the refrigerator. I served them for a fun girl’s night party i called chicks and salsa.

If you found this recipe on pinterest, you may have seen this image. If you appreciate a good cocktail, you’ve likely had a moscow mule with vodka, ginger beer and lime in a shiny copper mug. They're meant to keep your drink cold and are just plain fun to drink from!

It’s one of my favorite moscow mule recipes to make when the weather turns warm. It uses ginger ale and gold tequila in place of the vodka and ginger beer. Like a little more heat in your tequila mule?

So, i started thinking…how can i make this healthier? Have i got a drink for you!


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